就是在超市冰柜卖的鲜牛奶，我现在是放在微波炉中加热，取出时是温的不烫嘴直接喝。可是一瓶一升奶，我要三四天才能喝完，每次从冰箱中取出后只加热到温，还安全吗？还是说完全加热，放凉后再喝，比较好？但又怕营养会流失。请JM指教
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没问题的。coffee不都是加热的牛奶冲出来的么。
Microwaves don't remove the rich flavour of milk as some people insist. Microwaves actually cook things faster, giving the vitamins less time to leave the substance it's cooking.
You can heat milk in the microwave but you have to do it in small increments so the milk doesn't bubble over or curdle. Remember that microwaves cause water molecules to heat up, so even if it doesn't seem like a long enough time, it probably is! A good way to go is to heat it for 30 seconds, stir it, and heat for another 15.
from: http://wiki.answers.com/Q/Can_you_heat_milk_in_the_microwave
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谢谢^_^
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大多时候都喝凉的也～
热鲜奶好腥哦
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牛奶不能喝太热的，会让营养流失的
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放微波炉里稍微热热喝
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作为一个拥有钢铁般肠胃的人，从来都是喜欢凉着喝的，从冰箱里拿出来就直接泡麦片什么的了。
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