新西兰西厨大神请进
在新西兰
请问,做西厨工作的申请PR,因为老板也在厨房上班,就被移民局质疑不能独立干活。这种情况怎么办?还有两个问题应该如何解答比较好。如下:1 how to preserve food in the kitchen? what is that mean? 2 "demonstrating techniques and advising on cooing procedure" what is the meaning of it and can you give me some example?